Hot Biscoff milk
We all know the classic hot chocolate, but here is a biscoff version: cozy & delicious!
- 4 tbsp Biscoff spread
- 500 ml whole milk or oat milk
- 4 Biscoff cookies
- 2 tbsp Biscoff cookies crumbs
- Whipped cream
- Biscoff topping
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1
Add the milk and 4 tbsp of Biscoff spread in a saucepan over low heat.
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2
Stir continuously until the Biscoff spread has melted, making sure not to let it boil.
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3
Once smooth and fully incorporated, remove from the heat and pour into the mugs.
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4
Top the hot Biscoff drink with whipped cream and Biscoff crumbs, a drizzle of the Biscoff topping, then garnish with a whole Biscoff cookie.
Hot Biscoff milk
Add the milk and 4 tbsp of Biscoff spread in a saucepan over low heat.
Hot Biscoff milk
Add the milk and 4 tbsp of Biscoff spread in a saucepan over low heat.
Hot Biscoff milk
Stir continuously until the Biscoff spread has melted, making sure not to let it boil.
Hot Biscoff milk
Stir continuously until the Biscoff spread has melted, making sure not to let it boil.
Hot Biscoff milk
Once smooth and fully incorporated, remove from the heat and pour into the mugs.
Hot Biscoff milk
Once smooth and fully incorporated, remove from the heat and pour into the mugs.
Hot Biscoff milk
Top the hot Biscoff drink with whipped cream and Biscoff crumbs, a drizzle of the Biscoff topping, then garnish with a whole Biscoff cookie.
Hot Biscoff milk
Top the hot Biscoff drink with whipped cream and Biscoff crumbs, a drizzle of the Biscoff topping, then garnish with a whole Biscoff cookie.