Biscoff® ice cream

Bring some extra deliciousness to your traditional ice cream dessert by adding a touch of Biscoff 

Ingredients

For 1 serving
  • 140 g vanilla (or Biscoff) ice cream
  • 15 g Biscoff cookie crumbs
  • 2 tbsp Biscoff topping
  • Biscoff cookie
  • Whipped cream

Prepare in 4 steps

  • 1

    Scoop 3 bowls of vanilla ice cream into the serving glass.

  • 2

    Drizzle a delicious amount of Biscoff topping over it.

  • 3

    Add the whipped cream on top.

  • 4

    Finish off with Biscoff cookie crumbs and Biscoff cookie. 

Discover more recipes here

Biscoff® Mousse

We all know the classic chocolate mousse dessert, but here is a Biscoff version: smooth & delicious!

Hot Biscoff® milk

Enjoy the taste of hot milk and Biscoff: this will warm you up on a cold winter day

Biscoff® affogato

Bring this this Italian coffee-based dessert to the next level by adding a dollop of Biscoff to the combination of vanilla ice cream and a shot of hot espresso